Pre-Cracked Inchelium Red Garlic

With the warmer fall weather extending the planting season, we're offering a limited supply of seed garlic cloves originally prepared for planting on our own farm!

These cloves have already been separated from their bulbs and are ready to go straight into the ground, saving you time and preparation. It's the same quality seed garlic we plant ourselves, now available for your garden while supplies last!

Inchelium Red: (Artichoke)

It is a large bulbed vigorous strain with several layers of cloves. In a 1990 taste test at Rodale kitchens this was a top rated softneck. Discovered on the Colville Indian Reservation,. It has a mild but lingering flavor.  It Is braidable. It has four or five layers of cloves with 8 to 20 total cloves possible per bulb.  Bulbs over 3 inches possible. This mild flavored garlic is great baked and blended with mashed potatoes. It averages four or five layers of cloves with 8 to 20 total cloves per bulb.

ARTICHOKE GARLICS

Are easy to grow and the most productive. They mature early in the season and one of the first to harvest. They can store 8-10 months in proper conditions. They have multiple clove layers on their large flattened bulb.

Clove skins are off white-tan. Performs well in southern regions as well.

Does not typically scape. Most commonly grown commercially.